Molds

Chocolate Molds are a great way of creating various types of shapes to accent many types of desserts.

Shapes include round, square, rectangular, and oval
Chocolate Molds made of plastic and silicone
Alphabets are available from A to Z
Numbers are available from 0 to 9
 Non-stick Surface for easy demolding and cleanup
Silicone molds are High-Temperature Resistance, safe operating temperature from -40℃ to 230℃ (-40℉ to 446℉), Oven, Microwave Oven, Freezer, Fridge & Dishwasher Safe.
FDA-approved, made of premium food-grade plastic
Don’t use hard candy in plastic molds
 made of premium food-grade plastic
make the mousse, jelly, candy, small cookies, and more