Alpine Milk Chocolate coating wafers melt to a smooth, and viscous consistency that makes dipping, drizzling, and molding
- Medium brown colored milk chocolate coating wafer
- Easy-to-melt wafers eliminate the need for tempering – simply melt, dip, and let it set
- Create custom hot cocoa bombs, dipped fruit, coated marshmallows, and pretzels
- Great for dipping and decorating desserts in your bakery, cafe, or specialty dessert shop
- The cost-effective, efficient way to add dipped confections to your menu
- Ingredients: Sugar, cocoa butter, skim milk, cocoa mass, whey, milk fat, hazelnut paste, soy lecithin, artificial flavoring (vanillin). Contains: Milk, Haselnut (Filbert), soy. Manufactured on equipment that processes other tree nuts and wheat.
