Cream Cheese Pastry Cake Filling 2 Pound Sleeve is a delicious and versatile mixture that can be used in various recipes.

Here are a few ideas for using it:

1. **Danish Pastries**: Fill store-bought or homemade puff pastry with the cream cheese filling and bake until golden. After baking, top with fruit or a drizzle of icing.

2. **Cheesecake Bars**: Use the filling as the base for cheesecake bars. Pour it over a graham cracker crust, bake until set, and chill before slicing.

3. **Stuffed Croissants**: Roll out croissant dough and add spoonfuls of cream cheese filling before rolling them up. Bake for a flaky, cheesy treat.

4. **Fruit Turnovers**: Fill pastry dough with the cream cheese mixture and fresh fruit, fold it over, seal the edges, and bake for delicious turnovers.