White mini foil baking liner cups with a 1-3/8″ base are a great addition to any baking setup, especially when making mini desserts.

Here are some uses and benefits for these liner cups:

1. **Mini Cupcakes**: Perfect for baking mini cupcakes that are easy to serve and eat. They hold the batter well and create a nice presentation.

2. **Muffins**: These are ideal for portioning out muffin batter for smaller snacks. They allow for even baking, and easy removal once cooled.

3. **Chocolate Cups**: Melt chocolate and pour it into the liners to create chocolate cups you can fill with mousse or other treats.

4. **Frozen Treats**: Use them to freeze small servings of yogurt or fruit pops. Just fill and freeze for a quick snack.

5. **Snack Cups**: These can portion snacks like nuts, candies, or fruit for parties or gatherings.

6. **Craft Projects**: These cups can also be used for arts and crafts, such as organizing small crafting supplies or participating in kids’ craft projects.

These mini foil cups are convenient because they eliminate the need for greasing the pan, making cleanup easier.

Plus, their sturdy construction prevents leaking and enhances oven durability.

Whether you’re a seasoned baker or just starting, these cups can make your baking experience smoother and more enjoyable.