This tool quickly cuts butter or margarine into dry ingredients, such as flour and sugar, creating small pieces before mixing in the liquid for your dough.

• Features five curved, stainless steel wire blades.
• Smooth, rounded wood handle promotes a firm grip.
• Quickly cuts butter or margarine into dry ingredients, such as flour and sugar.
• Great for making pie crust or scone dough where a light, flaky texture is needed
• Stainless steel construction is easy to clean and ensures longevity of use.