Peter’s Caramel 5-Pound Block, this creamy, easy-to-work-with caramel can be considered a “Mark of Distinction” food product. Coats approximately 25 Apples!
- Peter’s Caramel melts easily at temperatures between 125 and 150 degrees(F)
- Peter’s Caramel is perfect for all kinds of homemade caramel candy creations and is especially popular for making fresh, homemade caramel apples
- 5 Lb. Block of Peter’s Creamy Caramel.
- Perfect for Caramel Apples and Making Caramel Candy!
- Peters Caramel melts easily at temperatures between 125 and 150 degrees(F)