Red Merckens Chocolate 1-Pound Coating Melting Wafers melting chocolate, use these Fresh and Delicious wafers in all your candy or silicone molds.
- It is also great for dipping or covering deserts.
- INGREDIENTS:
- Sugar, Vegetable Oil (Palm Kernel Oil, Hydrogenated Palm Kernel, And Cottonseed Oils), Nonfat Dry Milk, Milk, Glyceryl Lacto Esters Of Fatty Acids, Red 40 Lake, Soy Lecithin, Salt, Artificial Flavor. CONTAINS: MILK, SOY.
- A quality wafer that melts to a smooth and creamy texture for all your candy-making needs.
- In general, chocolates melt if they are kept beyond 65 degrees Fahrenheit.
- At the same time, Chocolate may melt in shipping if ordering during warmer temperatures. If it melts during shipping, it can be remelted and there will be little change in the hardened/finished chocolate.
- Chocolate may melt in shipping if ordered during warmer temperatures.
- If it melts during shipping, it can be remelted.
- Mercken chocolate is excellent for melting, fondue, dipping, baking, and dessert decorating.
- Merckens Chocolate Near Me, Nearby
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Sweet Tooth Candy, Sweet Delight Chocolate
